Crockpot Italian Chicken: I found this one on a blog I follow (see link below). I love crockpot recipes because when I get home from work, the house smells great and I hardly have to do a thing. I served this over rice, with sides of applesauce and green beans.
Melt 1 stick of butter (you could use less) in the microwave. In a crockpot, mix the butter with one packet of Good Seasons Italian seasoning (found in the salad dressing aisle) and 4-5 chicken breasts. Cook on low 4-6 hours. Shred or cube the chicken and return to crockpot. Melt in the 8 oz of cream cheese and 1 can of cream of chicken soup until smooth. Serve over rice or egg noodles.
On Our Dinner Table blog: http://www.onourdinnertable.blogspot.com/
I love crockpot recipes but its hard to do many of them on the weekdays because 4-6 hours before dinner I am still at work. Can I request some 8-10 hour crockpot recipes?
ReplyDeleteGood point, Nicole. Thanks for the feedback! I've already started searching!
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